Recommended course by English level
TEP ESL
This is a well-balanced course between one-on-one classes and group classes. In TEP ESL 1:1, you can choose a topic of interest from various themes such as travel, cooking, art, and media to study during two sessions. In general ESL, we will strengthen your weak areas. There are also plenty of options for group classes.
Recommended Level: Super Beginner (Pre-A1) and above.
RECOMMENDED FOR :
- Individuals seeking to acquire basic survival English skills.
- Individuals who wish to learn English with themes based on their areas of interest.
- Individuals who are interested in taking both one-on-one classes and various group classes.
Active Senior
This program is tailored for seniors seeking a hassle-free study abroad experience, offering 3 to 4 hours of personalized one-on-one lessons and a light menu. You have the option to select between General ESL 1:1 or TEP ESL 1:1, allowing you to study subjects of your interest. Personalize the program according to your preferences and delight in an enjoyable English learning journey.
*Note: This program is available only for individuals aged 40 and above. *There are limited available slots. Please inquire for more details.
Recommended proficiency level: Super Beginners (Pre-A1) and above.
RECOMMENDED FOR :
- Seniors who wish to embrace new opportunities in their golden years through English learning.
- Individuals who prefer a smaller number of classes and a lighter curriculum.
- Individuals exclusively seeking to learn English through one-on-one lessons.
Focus Biz
This course is designed to cultivate practical English skills essential for business operations. With less class loads, participants can learn while maintaining their work commitments. The course utilizes practical teaching materials and content to develop English proficiency applicable in diverse business situations. It specifically targets enhancing business communication skills, enabling participants to express their ideas logically in presentations, emails, document creation, conversations with colleagues, and during meetings.
* There is a limited number of participants for this course. For more details, please inquire.
Recommended proficiency level: Beginners (A2) and above.
RECOMMENDED FOR :
- Business professionals who want to learn English while working.
- Individuals who prefer a lighter course with fewer lessons to learn business English.
- Those who have a flexible work schedule and can arrange their time accordingly.
Speaking Master
This program is a focused speaking training designed to enhance your English fluency and precise pronunciation, ideal for those seeking to express opinions logically and confidently while mastering accurate pronunciation for a cool and confident delivery.
Recommended proficiency level: Beginners (A2) and above (absolute beginners are also welcome).
RECOMMENDED FOR :
- Want to focus on one-on-one speaking lessons.
- Wish to express their opinions and thoughts logically.
- Individuals who desire to speak English confidently and eloquently, exhibiting cool and composed communication with accurate pronunciation.
Business Master
This course is designed to acquire practical English skills that can be utilized in business settings. Participants can take specialized subjects in business English through one-on-one and group sessions, making it ideal for those seeking intensive training in this field
Recommended proficiency level: Intermediate (A2) or above.
RECOMMENDED FOR :
- Individuals who want intensive training in business English.
- Individuals who want to be able to express their opinions and thoughts logically in a business environment.
- People aiming to enhance their English presentation skills and deliver clear and effective presentations
Hands On Program
Barista Training
The Barista Internship Training will be held in Café Seollem in Baguio City (Military Cut-off Branch)
Number of Trainees: 1 to 4 people.
Fee:
- Working Holiday Students – 3,000 pesos
- Other program students – 4,000 pesos
Content of Training
- General understanding of coffee (history, cultivation, characteristics, harvesting, processing, etc.)
- Coffee Roasting and Various Coffee Extractions (Americano, Café Latte, Cappuccino, Café Mocha, etc.)
- Menu Practice (coffee, non-coffee drinks, etc.)
- Practice Taking Orders, Explaining the Menu, Making a Menu, etc.
